{"created":"2021-03-01T07:00:49.234686+00:00","id":41111,"links":{},"metadata":{"_buckets":{"deposit":"9eaf6063-b79a-476e-aedd-acac9e6f1ec3"},"_deposit":{"id":"41111","owners":[],"pid":{"revision_id":0,"type":"depid","value":"41111"},"status":"published"},"_oai":{"id":"oai:repository.dl.itc.u-tokyo.ac.jp:00041111","sets":["6:18:7372","9:7373:7374"]},"item_9_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2006","bibliographicIssueDateType":"Issued"},"bibliographicVolumeNumber":"平成17年度報告書","bibliographic_titles":[{"bibliographic_title":"東京大学21世紀COEプログラム 化学を基盤とするヒューマンマテリアル創成 リサーチアシスタント"}]}]},"item_9_description_13":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_9_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"指導教員: 西郷, 和彦","subitem_description_type":"Other"}]},"item_9_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"94421","nameIdentifierScheme":"WEKO"}],"names":[{"name":"しまだ, たかよし"}]}]},"item_9_publisher_20":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"東京大学大学院工学系研究科"}]},"item_9_subject_15":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"400","subitem_subject_scheme":"NDC"}]},"item_9_text_4":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_text_value":"化学生命工学専攻"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"島田, 宝宜"}],"nameIdentifiers":[{"nameIdentifier":"94420","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-06-16"}],"displaytype":"detail","filename":"RA17_052.pdf","filesize":[{"value":"73.7 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"RA17_052.pdf","url":"https://repository.dl.itc.u-tokyo.ac.jp/record/41111/files/RA17_052.pdf"},"version_id":"76047273-e864-480e-8c4e-ca077647083d"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"research report","resourceuri":"http://purl.org/coar/resource_type/c_18ws"}]},"item_title":"コングロメレート塩の探索","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"コングロメレート塩の探索"}]},"item_type_id":"9","owner":"1","path":["7374","7372"],"pubdate":{"attribute_name":"公開日","attribute_value":"2006-11-14"},"publish_date":"2006-11-14","publish_status":"0","recid":"41111","relation_version_is_last":true,"title":["コングロメレート塩の探索"],"weko_creator_id":"1","weko_shared_id":null},"updated":"2022-12-19T04:16:24.127207+00:00"}